The Western, Chef's knife
The Western, Chef's knife
The Western, my initial idea was to offer a stainless blade for all the outdoor cooking needs, the design developed naturally and after passing through months of testing in our home it became our favourite blade for indoor and outdoor cooking.
It is forged with Sandvik 14C28N® is a martensitic stainless chromium steel with a chemistry optimized for high quality professional knife applications. The chemical composition provides a unique combination of properties including: Good edge performance, high hardness and ease of resharpening.
All timber used for the full tang blades is stabilised.
Knife specs
61HRC
3mm -0.5 Forged distal taper
150mm or 180mm cutting edge
50mm- 60mm blade hight at the hill
*** All knives are made to order and lead time is currently at 8-10 weeks minimum.
Every part of my knives are engineered from scratch. This gives me the ability to pay real attention to detail and make each knife truly unique. However proper craftsmanship takes time, thanks for your patience.
Please email me if you would like to get a sheath for your new knife.
****By proceeding with any knife purchase you declare that you are over the age of eighteen.
******I post knives with Parcelforce Express 24 or 48 with the required by low Age Verification upon delivery, So ensure you are in the house and have ID if you are lucky enough to look under age. That ensures you will receive your knife safe and sound.